Drive high-volume service with the Serv-Ware SGR-6B-24RG natural gas restaurant range.

Six 30,000 BTU open burners with removable heavy-duty cast grates sear, simmer, and sauté with control, supported by a stainless steel pilot on the top; total output reaches 254,000 BTU. Work the 24" raised griddle for burgers, pancakes, and eggs, then finish under the slide-out broiler rack.

Two 31,000 BTU ovens with U-shaped burners bake and roast in tandem, each cavity supplied with two racks to stage multiple pans. A back riser with shelf keeps skillets and seasonings within reach, while the pull-out crumb tray streamlines cleanup.

Stainless steel front and back riser, galvanized sides, and 6" adjustable legs suit busy kitchens; cETLus and ETL-Sanitation listed, and ships with an LP conversion kit. 60" natural gas restaurant range with (6) 30,000 BTU open top burners 24" raised griddle (12,000 BTU) with slide-out broiler rack (2) 31,000 BTU ovens with U-shaped burners; includes (2) racks per oven Removable heavy-duty cast grates and pull-out crumb tray for fast cleanup Stainless steel front and back riser with shelf; galvanized sides 6" adjustable legs; ships with LP conversion kit; total output 254,000 BTU Vendor: Serv-Ware Availability: 2 to 5 Business Days Warranty: 1-Year Parts & Labor Condition: New Product Documents